Last Updated: April 25, 2026
Apply at Carrabba’s Italian Grill through their online careers portal or visit your local restaurant to apply in person. The online application takes approximately 10–15 minutes.
How to Apply at Carrabba’s
- Navigate to the Carrabba’s Italian Grill official website and click the “Careers” link typically found at the bottom of the page.
- Select “Apply Now” or “Search Available Jobs” to view current openings.
- Enter your zip code or city to filter jobs by the location where you want to work.
- Browse available positions such as Server, Busser, Host, or Kitchen staff and click on the role that interests you.
- Read the complete job description and click “Apply” to proceed with your application.
- Create a new account with your email address and password, or log in if you have an existing profile.
- Complete the application form by entering your personal information, work history, availability, and any relevant certifications.
- Submit your application and wait for a confirmation email. Management typically reviews applications within 3–7 business days.
Carrabba’s Job Positions and Pay Rates
| Position | Average Pay | Work Schedule |
|---|---|---|
| Host/Hostess | $13–$16/hour | Evenings and weekends, 15–25 hours/week |
| Busser | $12–$14/hour | Lunch and dinner, 20–30 hours/week |
| Server | $5.50/hour + $110–$200 tips/shift | Lunch and dinner shifts, 25–40 hours/week |
| Bartender | $7/hour + $90–$170 tips/shift | Evenings and late nights, 20–30 hours/week |
| Line Cook | $17–$22/hour | Full-time, 35–45 hours/week |
| Prep Cook | $14–$18/hour | Morning and afternoon, 25–35 hours/week |
| Sous Chef | $50,000–$64,000/year | Full-time, 45–50 hours/week |
| Kitchen Manager | $54,000–$70,000/year | Full-time, 45–55 hours/week |
| General Manager | $60,000–$85,000/year | Full-time, 45–60 hours/week |
Working at Carrabba’s: What to Expect
Carrabba’s Italian Grill is a casual dining restaurant chain specializing in contemporary Italian cuisine, known for wood-fired grill cooking and hand-rolled pasta. The workplace culture emphasizes hospitality and delivering authentic Italian dining experiences. Servers work in a fast-paced environment where multi-tasking and customer service excellence are essential. You’ll interact with guests regularly, learning to recommend dishes and manage multiple tables simultaneously. Bartenders prepare specialty cocktails and Italian wines while engaging with patrons. Kitchen staff collaborate closely on food preparation, with cooks managing various stations and working under time pressure during peak service. The restaurant values training and provides instruction on menu items, cooking techniques, and company standards. Most locations maintain a family-like team atmosphere where communication between front and back-of-house is critical. You’ll stand for most of your shift and maintain energy during busy periods. The dress code is business casual, typically black pants with a company-provided or simple dark shirt. Career advancement opportunities exist for motivated employees who demonstrate leadership and operational knowledge.
Frequently Asked Questions
Does Carrabba’s hire people without restaurant experience?
Yes, Carrabba’s actively recruits people new to the restaurant industry. Comprehensive on-the-job training is provided for all positions. A positive attitude and commitment to customer service are more important than prior experience.
What is the typical schedule and flexibility?
Schedules are posted 2 weeks in advance and typically include evenings and weekends. Part-time employees usually work 15–35 hours per week. Schedule flexibility depends on location staffing needs and your availability.
What are typical server tips at Carrabba’s?
Servers earn between $110 and $200 per shift in tips, depending on party size, table turnover, and service quality. Lunch shifts typically generate lower tips than dinner shifts.
What is the dress code?
Servers wear black dress pants, a black or white dress shirt, and black shoes. Host staff dress similarly. Kitchen staff wear chef coats, aprons, and non-slip shoes. Tattoos and piercings should follow company guidelines.
How often do you work as a part-time server?
Part-time servers typically work 3–5 shifts per week, with the ability to pick up additional shifts during busy seasons. Most shifts last 4–8 hours.
What benefits does Carrabba’s offer?
Full-time employees receive health insurance, dental and vision coverage, a 401(k) plan with company match, paid time off, and employee meal discounts. Part-time benefits are limited but may include discounts.